Menu 16th October
Starters
Lentils with vegetables
Board beans with green peppers and bacón
cold courget soup with gorgonzola
Croquets duet (codfish and hake ,turnip and white beans )
Main dishes
Roasted pork shanks catalan style (with pruns)
Chicken wings and mushrooms paella
Veal cheek with “sanfaina” (eggplant and peppers )
Tiny octopus with potatoes and peas
17,00€
dessert and 1 drink



