Menu  15 th April


Russian salad with tuna  

Pumpkin and curry croquetts 

Quinoa and chickpeas salad 

Peas soup with ginger vinaigret 

Main dish

Pork shanks in orange with macarroni 

Stewed tiny octopus  with potatoes chips 

Courgette and onion omelet 

Grilled burguer with green asparragus 


                        16,00  €

 Dessert of the day & one drink included