Menu 30th January
Starters
“Calçot “croquet with romesco
Pumpkin soup with blood sausage
Stewed spicy tripe
Board beans in mint
Main dish
Roasted rabbit with dried fruits
Chicken in curri paella
Stewed pork with rice
Tiny ocotpus stewed with lentils
14,50 €
Dessert of the day & one drink included
