Menu  30th  January

Starters

“Calçot “croquet with romesco 

Pumpkin soup with blood sausage 

Stewed spicy tripe 

Board  beans in mint 

Main dish

Roasted rabbit with dried fruits   

Chicken in curri paella 

Stewed  pork with rice 

Tiny ocotpus stewed with lentils  

                        14,50  €

 Dessert of the day & one drink included